BAKING

[SkieSquiggles]

POST UR BAKING HERE!!!

Tonight I made a batch of pomegranate muffins for future breakfasts! I hadn't used this recipe before, so I wasn't sure what to expect, but they're good! They taste a lot like cornbread, which was surprising but not unwelcome.
Recipe:
Gluten Free Fruit Muffins
-------------------------------------------------------------------------------------------------------------------
Ingredients:
-------------------------------------------------------------------------------------------------------------------

• 6oz Buttermilk (can also use 3oz milk with 3oz plain yogurt)
• 2 Tablespoons of lemon juice
• 2 Eggs (I used 6 teaspoons of mayonnaise because I was out of eggs, it worked fine)
• 1 tablespoon melted butter
• 21/2 cups of gluten free flour mix
• 1/4 Cup of a starch (such as potato or corn starch)
• 4 teaspoons of baking powder
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of salt
• 1 cup sugar
• 11/4 cup fruit (fresh berries or small chunks)

-------------------------------------------------------------------------------------------------------------------
Directions:
-------------------------------------------------------------------------------------------------------------------

1. Grease 12 muffin pan and pre-heat oven to 400 degrees
2. Mix buttermilk (or milk + plain yogurt) , melted butter, lemon juice, and eggs (or mayonnaise) together in a medium bowl or measuring cup.
3. Mix flour, starch, baking powder, baking soda, and salt together in a large bowl.
4. Toss fruit in 1 tablespoon of the dry ingredient mix
5. Combine wet and dry mixtures in the large bowl.
6. Gently fold in the fruit mixture.
7. Bake for at least 8-10 minutes at 400 degrees, or as long as it takes.

[Gear_Sphere]

POST UR BAKING HERE!!!

Tonight I made a batch of pomegranate muffins for future breakfasts! I hadn't used this recipe before, so I wasn't sure what to expect, but they're good! They taste a lot like cornbread, which was surprising but not unwelcome.
Recipe:
Gluten Free Fruit Muffins
-------------------------------------------------------------------------------------------------------------------
Ingredients:
-------------------------------------------------------------------------------------------------------------------

• 6oz Buttermilk (can also use 3oz milk with 3oz plain yogurt)
• 2 Tablespoons of lemon juice
• 2 Eggs (I used 6 teaspoons of mayonnaise because I was out of eggs, it worked fine)
• 1 tablespoon melted butter
• 21/2 cups of gluten free flour mix
• 1/4 Cup of a starch (such as potato or corn starch)
• 4 teaspoons of baking powder
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of salt
• 1 cup sugar
• 11/4 cup fruit (fresh berries or small chunks)

-------------------------------------------------------------------------------------------------------------------
Directions:
-------------------------------------------------------------------------------------------------------------------

1. Grease 12 muffin pan and pre-heat oven to 400 degrees
2. Mix buttermilk (or milk + plain yogurt) , melted butter, lemon juice, and eggs (or mayonnaise) together in a medium bowl or measuring cup.
3. Mix flour, starch, baking powder, baking soda, and salt together in a large bowl.
4. Toss fruit in 1 tablespoon of the dry ingredient mix
5. Combine wet and dry mixtures in the large bowl.
6. Gently fold in the fruit mixture.
7. Bake for at least 8-10 minutes at 400 degrees, or as long as it takes.

ohhhhh that sounds so good, i gotta try it out, thanks for including the recipe!

[SkieSquiggles]

POST UR BAKING HERE!!!

Tonight I made a batch of pomegranate muffins for future breakfasts! I hadn't used this recipe before, so I wasn't sure what to expect, but they're good! They taste a lot like cornbread, which was surprising but not unwelcome.

Spoiler!

Recipe:
Gluten Free Fruit Muffins
-------------------------------------------------------------------------------------------------------------------
Ingredients:
-------------------------------------------------------------------------------------------------------------------

• 6oz Buttermilk (can also use 3oz milk with 3oz plain yogurt)
• 2 Tablespoons of lemon juice
• 2 Eggs (I used 6 teaspoons of mayonnaise because I was out of eggs, it worked fine)
• 1 tablespoon melted butter
• 21/2 cups of gluten free flour mix
• 1/4 Cup of a starch (such as potato or corn starch)
• 4 teaspoons of baking powder
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of salt
• 1 cup sugar
• 11/4 cup fruit (fresh berries or small chunks)

-------------------------------------------------------------------------------------------------------------------
Directions:
-------------------------------------------------------------------------------------------------------------------

1. Grease 12 muffin pan and pre-heat oven to 400 degrees
2. Mix buttermilk (or milk + plain yogurt) , melted butter, lemon juice, and eggs (or mayonnaise) together in a medium bowl or measuring cup.
3. Mix flour, starch, baking powder, baking soda, and salt together in a large bowl.
4. Toss fruit in 1 tablespoon of the dry ingredient mix
5. Combine wet and dry mixtures in the large bowl.
6. Gently fold in the fruit mixture.
7. Bake for at least 8-10 minutes at 400 degrees, or as long as it takes.

ohhhhh that sounds so good, i gotta try it out, thanks for including the recipe!

No problem! Be sure to post it when you do make them!

[SkieSquiggles]

Abt to bake bread again o7

[SkieSquiggles]

Abt to bake bread again o7

I fucked up this bread (not sure how exactly but it is what it is) but I'm gonna try again this afternoon

[SkieSquiggles]

Y'all know any good gluten free chocolate chip cookie recipes? Thinking about also making that

[Finch]

Made carrot cake cupcakes today! They sunk a bit but it's good otherwise

[mossymagicks]

Made carrot cake cupcakes today! They sunk a bit but it's good otherwise

YO I've got a yummy yummy carrot cake in the oven right now

update coming soon

[mossymagicks]

Made carrot cake cupcakes today! They sunk a bit but it's good otherwise

YO I've got a yummy yummy carrot cake in the oven right now

update coming soon

UPDATE:

yum yum c:

[SkieSquiggles]

Made carrot cake cupcakes today! They sunk a bit but it's good otherwise

YO I've got a yummy yummy carrot cake in the oven right now

update coming soon

UPDATE:

yum yum c:

I am covertly stealing ur carrot cake and eating it.